It is our passion to always provide our clientele with exquisite balance in flavor, price, and sustainability. All of our ingredients are purveyed with responsibility in mind. We make the food you eat the food you love because it is handled with the utmost respect – from the farmer that produced it to your dining table.
We spend a lot of time sharing the newest wines and spirits to arrive at The Wine and Cheese Place, but don't overlook one of our favorite destinations in the store—our cheese case. Stocked with artisan cheeses, charcuterie essentials, and gourmet accompaniments, it's everything you need to build an unforgettable board.
Now, our selection is even better with the arrival of The Spotted Trotter, an acclaimed artisan charcuterie producer from Atlanta, Georgia. Guided by their philosophy to "make good food the right way," The Spotted Trotter crafts exceptional cured meats using traditional techniques, premium ingredients, and bold, creative flavors.
This weekend, stop by and sample a selection of The Spotted Trotter's handcrafted charcuterie and discover your new favorite pairing.
Now Available:
- Bresaola
- Black Pepper Sorghum Salami
- Hatch Chili Salami with Mexican Oregano
- Lomo Lamb & Beef Armenian Salami
- Sujuk Lamb & Beef Salami
Whether you're building a show-stopping charcuterie board, planning your next wine night, or simply looking for something delicious to snack on, these artisan meats are the perfect complement to our carefully curated cheese selection.
Weekend Sampling Note: Sample selections will vary by location, and not every product will be open for tasting. Each store will feature its own selection while supplies last.