Info on July Tequila Raffle
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Time to read 3 min
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Time to read 3 min

July Tequila Raffle
Details about the raffle
ETA we hope is by middle of July, but please know supply lines from Mexico are hard to predict. However, it's coming soon!
TWCP is excited to be part of the first ever ArteNOM single barrel in the Mid-West. It is an obvious classic coming from the best names in the business. Quantities will be limited so take advantage of the savings and secure yours today!
The Rosales family produces ArteNOM Blanco Histórico 1123 at their renowned Destilería Cascahuín in Jalisco. This rare bottling has all the hallmark notes of great valley tequila: straw, autumn meadow color, aromas of roasted pineapple, warm butter, baking spices, smoked pepper, and cider, flavors of viscous hot cinnamon, black pepper, sweet potato, and vanilla.
This selección is made from valley plants which, once distilled into tequila, are barrel-conditioned for 5 weeks in previously held Oaxacan mezcal. This is how high-end blanco tequilas from the Tequila Valley were sometimes prepared in the early 1900s. For this reason, this expression is referred to as “Blanco Histórico.”
Only FOUR single barrels for the entire country!
The ORIGINAL tequila from now famed NOM 1414, Viva Mexico, only releases four single barrels a year, and TWCP is lucky enough to be getting one of them!!! The partnership between master distiller Sergio Cruz and owner Sergio Vivanco is becoming the stuff of legend, and it all started here with the now "house" brand of NOM 1414, Viva Mexico!
Aged for 18 months in ex-bourbon barrels with an 87 proof, the light color (for an anejo) allows some of the world's greatest agave to be masterfully blended into beautiful aromas of caramel, vanilla, sweet butter, citrus, and classic NOM 1414 light agave spice. One would be hard pressed to find even a non-tequila drinker who doesn't love the aroma, it is that beautiful.
Corazon TWCP Tequila Anejo Blantons Barrel is a premium tequila crafted by Casa San Matias, a renowned distillery located in the highlands of Jalisco, Mexico. This Anejo tequila is made from 100% blue Weber agave, which is carefully harvested and slow-cooked to extract the rich flavors. It is aged in Blanton's bourbon barrels, imparting a unique character to the tequila. The aging process enhances the tequila with notes of vanilla, caramel, and oak, complemented by a smooth and rich texture. With an ABV of 40%, this tequila is known for its balanced and complex flavor profile, making it a favorite among tequila enthusiasts.
Selected from their aged stocks of exceptional single barrels