Raul Perez is a renowned winemaker from Spain, celebrated for his innovative approach and dedication to expressing the unique terroir of the Bierzo region. The Ultreia Jacques is a testament to his skill, crafted primarily from the Mencia grape, which thrives in the region's slate and granite soils. This wine showcases a vibrant and complex profile, with aromas of dark berries, floral notes, and a hint of minerality. On the palate, it offers a harmonious balance of fruit, acidity, and fine tannins, leading to a long, elegant finish. The wine is aged in French oak barrels, which adds subtle layers of spice and texture. It pairs beautifully with grilled meats, roasted vegetables, and aged cheeses.
