Our most decorated pisco is distilled from Quebranta, a native red grape from Peru known for its elegance and intensity.
Aroma: crisp green apple, candied pecan, green mango
Taste: buttercream, rich minerality, baked apple
Female Owned & Produced
PiscoLogía Pisco is an artisanal, small-batch spirit produced and bottled at its place of origin, at the confluence of the Peruvian Andes and the Pacific Ocean. Our products exemplify the immense diversity of flavors found in Peruvian pisco. Remarkably complex and full of flavor, each of our expressions will delight your palate and showcase the dedication from the vineyard to the meticulous care taken in transforming fruit into pisco. PiscoLogía represents a commitment to celebrating Peru’s diverse terroir, preserving history and traditional techniques, providing a platform for education, and supporting small-scale producers.
