Agneya (UG-nee-YAH), derived from the Sanskrit word meaning “belonging to fire”, is a lightly peated Single Malt whisky matured in Sherry and Bourbon casks, where depth and complexity unfold to embody the very essence of fire and wood.
It is one of India’s most refined and elegant whiskies, balancing its complexity with notes of nuttiness and ripe fruit, followed by a gentle smokiness on the palate.
