G4 Tequila Dia Muertos Anejo is crafted at the renowned El Pandillo Distillery, located in the highlands of Jalisco, Mexico. This Anejo tequila is made from 100% blue Weber agave, which is carefully harvested and cooked in traditional brick ovens. The tequila is aged for a minimum of one year in American oak barrels, imparting rich flavors and a smooth finish. With an ABV of 40%, it offers a complex taste profile featuring notes of vanilla, caramel, and a hint of spice, balanced by the natural sweetness of the agave. G4 Tequila is known for its commitment to quality and sustainability, and this expression is no exception, providing a refined sipping experience.
