Flor Prosecco Brut is a sparkling wine crafted in the Veneto region of Italy, known for its high-quality Prosecco production. This wine is made primarily from the Glera grape, which is renowned for its light and refreshing characteristics. The wine is produced using the Charmat method, where secondary fermentation occurs in large stainless steel tanks, preserving the fresh and fruity flavors typical of Prosecco. The flavor profile of Flor Prosecco Brut includes notes of green apple, pear, and citrus, with a crisp acidity and a delicate, persistent mousse. It is an excellent aperitif and pairs well with light appetizers, seafood, and salads.
