Although the Willamette Valley Pinot Noir is our least expensive and largest production Pinot Noir, we put just as much of ourselves into it as our top wines, drawing from many of the same vineyards: Mahonia, Sojeau, Koosah, Cortell Rose, Illahe, Prophet, Jubilee, Keeler, and our own Torres Hill. We ferment in small lots and age in French oak barrels—in the 2024 vintage, the Willamette Valley Pinot Noir was aged for a full year, which helped create an especially cohesive and refined blend.
