Cocchi Vermouth di Torino is a classic Italian vermouth produced by Giulio Cocchi Spumanti, a renowned producer with a rich history dating back to 1891. This vermouth is crafted using a traditional recipe that includes a blend of high-quality wines and a selection of aromatic herbs and spices, such as wormwood, rhubarb, and a variety of botanicals. The production process involves careful maceration and infusion, resulting in a complex and balanced flavor profile with notes of citrus, spice, and a hint of bitterness. With an ABV of around 16%, Cocchi Vermouth di Torino is perfect for enjoying on its own as an aperitif or as a key ingredient in classic cocktails like the Negroni or Manhattan. It hails from the Piedmont region of Italy, known for its rich winemaking tradition.
