Brucato Fields Amaro

Savory herbal notes balaned by rich caramel and a soft bitterness. Fields, the fourth amaro released by Brucato Spirits, blends bitter artichoke leaf, red beet, and rhubarb root, with the aromatics of fenugreek seed, dill weed, and coriander. A unique addition to cocktails and a new staple in your home bar. Macerated in California grape brandy, rested on toasted oak, and lightly sweetened with pure cane sugar, Fields is a celebration of the flavors that thrive in our fields — honoring the farming communities that grow our country’s food and steward our land. The result is a versatile amaro that shines on its own, over ice, or in cocktails that call for depth, character, and a touch of the unexpected.