Bread & Butter Wines, based in Napa Valley, is known for crafting approachable and easy-drinking wines. Their Chardonnay is a classic expression of the varietal, showcasing the rich and creamy characteristics that fans of this grape love. The wine is produced using carefully selected Chardonnay grapes, primarily sourced from California's renowned wine regions. It undergoes fermentation in a combination of stainless steel and oak barrels, which imparts a balanced profile of fruit and oak. The flavor profile is marked by notes of ripe apple, pear, and a hint of vanilla, with a smooth, buttery finish. This Chardonnay pairs beautifully with roasted chicken, creamy pasta dishes, and soft cheeses.
