Abasolo Ancestral Corn Whisky is a unique spirit crafted by the Abasolo Distillery in Mexico. This whiskey is made from 100% Mexican Cacahuazintle corn, a heritage variety that has been cultivated for centuries. The production process includes nixtamalization, a traditional technique that enhances the flavors of the corn. The whiskey is then distilled and aged in oak barrels, resulting in a rich and complex flavor profile with notes of roasted corn, vanilla, and honey. With an ABV of 43%, this whiskey offers a smooth and slightly sweet finish, embodying the rich agricultural heritage of Mexico.
