Tommasi is a renowned family-owned winery located in the heart of the Valpolicella Classico region in Italy. The Tommasi Amarone Classico is crafted from a blend of traditional grape varietals including Corvina, Rondinella, and Molinara. This wine is produced using the appassimento method, where grapes are partially dried before fermentation, resulting in a rich and concentrated flavor profile. The wine is aged in Slavonian oak barrels, which imparts subtle notes of spice and enhances its complexity. On the palate, it offers a full-bodied experience with flavors of dark cherry, plum, and hints of chocolate, balanced by a velvety tannin structure. This Amarone pairs beautifully with hearty dishes such as braised meats, aged cheeses, and rich pasta dishes.
