Looking at the Grand Vin, the 2022 Château Smith Haut Lafitte checks in as a blend of 64% Cabernet Sauvignon, 32% Merlot, and the rest Cabernet Franc and Petit Verdot that was raised in 60% new French oak. Reminding me of a more elegant version of the 2010, it has a dense purple hue to go with a rich, powerful, full-bodied, sensationally complex nose of cassis and darker berries interwoven with woodsmoke, scorched earth, chocolate, and chalky minerality. Concentrated, deep, and layered on the palate with ripe, velvety tannins, it's a sensational, absolutely heavenly effort that will keep for 40-50 years. Along with the 2009, 2010, and 2020, this is one of the greatest wines to ever come from this address.
Rated 100/100 Jeb Dunnuck
The vivid fruit character here is so impressive for this hot and dry vintage. It's medium- to full-bodied, showing gorgeous crushed grapes and dark berries. With density, clarity and beauty, it really speaks of great cabernet sauvignon. The tannins are integrated and go long, taking you deep and complete on the palate. 64% cabernet sauvignon, 32% merlot, 3% cabernet franc and 1% petit verdot. Seems almost drinkable now but needs at least five years of bottle age.
Rated 98/100 James Suckling
With a somber, slightly introverted character characterized by notes of licorice, gentian, spices and dark wild berries, the 2022 Smith Haut Lafitte possesses a medium to full-bodied, concentrated and dense palate with a fleshy core of fruit and a generously extracted structure with an assertive tannic frame that requires time to mellow. Concluding with a long, dense and gentian-inflected finish, it needs time to digest its élevage and should gain harmony and balance with some time in the cellar. Rating: 96+
Rated 96+/100 Wine Advocate
This delivers a warm gush of cassis, plum purée and cherry preserve flavors as it manages to capture a very polished feel with sweet tobacco, black licorice and violet notes filling in liberally. All backed by an echo of espresso crema on the lengthy and opulent finish. Almost approachable for its mouthfeel, but cellaring will be rewarded. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot.
Rated 95/100 Wine Spectator
