Casamigos Tequila Blanco is crafted at the NOM 1416 distillery located in the Jalisco Highlands of Mexico. This tequila is made from 100% Blue Weber agave, which is harvested after maturing for a minimum of seven years. The agave is slow-cooked for 72 hours in traditional brick ovens and then fermented for 80 hours, which is longer than the industry average, resulting in a rich and smooth flavor profile. Casamigos Blanco is bottled immediately after distillation to preserve its crisp, clean taste. It has an ABV of 40% and is known for its notes of citrus, sweet agave, and vanilla, with a smooth finish. This tequila is certified additive-free by Tequila Matchmaker, ensuring a pure and authentic taste experience.
