Domaine Carneros, a renowned winery in the heart of California's Carneros region, is celebrated for its sparkling wines crafted in the traditional méthode champenoise. The Dom Carneros Brut is a sophisticated blend predominantly composed of Chardonnay and Pinot Noir grapes, sourced from the estate's sustainably farmed vineyards. This sparkling wine undergoes a meticulous fermentation process in the bottle, followed by extended aging on the lees, which imparts a creamy texture and complex flavors. The wine exhibits a vibrant bouquet of citrus and green apple, complemented by subtle notes of brioche and almond. Its crisp acidity and fine mousse make it an excellent pairing with seafood, light appetizers, or creamy cheeses.
