Château Carbonneau, a family-owned estate in the Bordeaux region, is renowned for its dedication to producing high-quality wines. The Lulu Rosé is crafted from a blend of grape varietals typical of the Bordeaux region, offering a refreshing and vibrant profile. The winemaking process emphasizes gentle pressing and cool fermentation to preserve the delicate aromas and flavors. This rosé exhibits a bright and lively palate with notes of fresh red berries, a hint of citrus, and a crisp, clean finish. Its balanced acidity makes it an excellent companion for light salads, seafood dishes, or as an aperitif.
