OO EVOO

Experience one of Sicily’s most celebrated olive oils. This award-winning organic extra virgin olive oil from Sicily, Italy is estate-grown in Chiaramonte Gulfi and produced exclusively from the native Tonda Iblea olive variety. Certified DOP (Protected Designation of Origin), it represents the highest standard of quality, authenticity, and terroir-driven flavor....

Crafted from the lush groves of Corfu, KYOORD is more than olive oil—it’s a daily ritual of nourishment. Harvested early in the 2025/26 season, this exceptional extra virgin olive oil is produced from a carefully balanced blend of Lianolia and Koroneiki olives, delivering both refined flavor and powerful nutritional value....

Laconiko Zoi is an Extra Virgin Olive Oil (EVOO) produced by Laconiko, a renowned name in the world of premium olive oils. This product hails from Greece, a country celebrated for its rich tradition in olive cultivation and production. The olive oil is crafted using carefully selected olives, ensuring a...

D'Orazio Frantoio EVOO is a premium extra virgin olive oil produced by D'Orazio, a respected name in the world of fine olive oils. This particular EVOO is crafted from the Frantoio olive variety, known for its robust flavor profile and high-quality oil production. Originating from Italy, a country renowned for...

Elevate every dish with the luxurious aroma and flavor of white truffle — a rare culinary treasure loved by food enthusiasts around the world. This premium extra virgin olive oil is delicately infused with the subtle, garlicky notes of truffle and enhanced with natural truffle aroma, creating a rich yet...

Very aromatic, extremely fragrant with an intense flavor.Extra Virgin Olive Oil infused with black truffle and black truffle aroma.Black truffle olive oil from Llàgrimes del Canigó It is made with extra virgin olive oil of the best quality. Mainly with olives of the variety argudell grown in fields of the...

Made from Chetoui olives grown in the Mejerda Valley of Northern Tunisia, this oil is produced using an ancient process where olives are crushed in small batches using granite millstones. The unfiltered oil that results from this process has a spectacularly aromatic nose with bitter notes of dandelion greens and...

Recognized by the EVOO World Ranking (EVOOWR) as the 13th Best Flavored Olive Oil in the world and the recipient of more than six international awards, this infusion captures the character of Southern France with clarity and balance. Inspired by the classic Herbes de Provence blend, it features tarragon’s subtle...

Laconiko Zoi EVOO from Greece presents a vibrant green hue, indicative of its fresh and robust character.

100% Caninese Olives
Crafted in the hills of Viterbo, Lazio near the ancient Etruscan town of Blera, this award-winning extra virgin olive oil from Colli Etruschi is a celebration of Italian terroir and tradition. Produced by a respected farm cooperative under the expert supervision of agronomist Nicola Fazzi, every bottle...

A L'Olivier Black Truffle Oil

Ravida captures the essence of Sicily in every drop. Its aroma evokes freshly mown hay—herbal, grassy, and vibrantly green. Grown under the island’s warm, sun-soaked climate, the olives are harvested early, with most of the picking completed by early November to ensure peak freshness and character. This exceptional oil is...

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Four favorites, delicious possibilities. This gift set brings together our favorite flavored olive oils and balsamic vinegars for a little sweet, savory, and citrus inspiration in the kitchen. Share it with foodie friends, family, clients, and...

Crafted from a blend of Arbequina and Mission olives grown in Texas, Miller's Blend is a flavorful extra virgin olive oil with a medium-to-robust profile. Rich and expressive, it offers pleasant bitterness and a lingering intensity that makes it an excellent choice for both cooking and finishing. With 383 mg/kg...