New Arrivals

Cristom Mt. Jefferson Cuvée Pinot Noir 2022 is the flagship Pinot Noir from Cristom Vineyards, showcasing the distinctive character of Oregon’s Eola-Amity Hills. The 2022 is composed of 73% fruit from Cristom’s five biodynamically and organically farmed estate vineyards, complemented by fruit from other benchmark sites throughout the appellation. Hand-harvested...

Cream of Kentucky Small Batch Bourbon
• 100 Proof / 50% ABV
• Kentucky Straight Bourbon Whiskey
• 72% Corn · 18% Rye · 10% Malted Barley
• Distilled under the tutelage of legendary Four Roses Master Distiller Jim Rutledge
• Platinum Medal – Beverage Testing Institute 2025
Cream of...

Cream of Kentucky Cask Strength Bourbon
• 117.4 Proof / 58.7% ABV
• Kentucky Straight Bourbon Whiskey
• Cask Strength
Historic Brand Revived by legendary Four Roses Master Distiller Jim Rutledge
• Double Gold – 2025 San Francisco World Spirits Competition
Cream of Kentucky Cask Strength brings together a historic...

The 2022 is also the inaugural vintage of Flycatcher. It's an intersting blend: 33% Zinfandel, 31% Petite Sirah, 22% Merlot and 14% Syrah, with fruit coming from Lodi, Yorkville Highlands and Carneros. Frog's Leap created it to showcase interesting vineyards beyond its Napa home base
A love letter to California,...

Frog's Leap Napa Valley Zinfandel presents a vibrant ruby hue in the glass. The nose is greeted with aromas of ripe blackberries, cherries, and a hint of spice. On the palate, this Zinfandel offers a balanced profile of juicy red fruit flavors, complemented by subtle notes of pepper and earth....

Rare Perfection 14 Year Old Canadian Whiskey – Rare Lot #24
• 14 Years Old
• 100.7 Proof / 50.35% ABV
• Rare Lot #24
• Four-Grain Bourbon-Style Mash Bill
• Aged in New Charred Oak
Rare Perfection 14 Year is a fascinating Canadian whiskey with a decidedly American whiskey...

Taste is how it all comes together. Our beer has a hop-forward flavor and solid malt character. It’s smooth with a light to medium body and a crisp, clean finish.

In 2021 Francisco Barona builds his own winery designed entirely by him, it is a sustainable, efficient and fully integrated building in the landscape. The respect for the raw material is maximum, making wines with whole grapes and using gravity during the whole process, resulting in wines of high expressivity...

Rated 95 points by the Tasting Panel
Angels’ Peak captures our loftiest ambitions—an inspired and uncommon blend of Sauvignon Gris and Sauvignon Blanc that turns rarity into radiance. Born on the valley floor yet lifted in purity and light, it represents the peak of our craft.
Fresh and focused aromas...

On a steep slope of east Oakville’s Vaca Mountains is a small vineyard owned by the Harter family. First planted to Cabernet Sauvignon by Bill Harter in 1974, its red iron-rich soils are prized by its world-renowned neighbors.

Vega Sindoa Unoaked Chardonnay is a cool climate, Atlantic interpretation of an old-world styled, stainless steel fermented Chardonnay from one of Navarra's coolest and highest altitude terroirs.

Authentic Sicilian pesto with fresh basil, Avola almonds, Sicilian pistachios, Ragusano cheese, Sicilian red garlic, sea salt, and Frantoi Cutrera's Gran Cru Tonda Iblea extra virgin olive oil.

It is wonderful when put directly on salads, cheeses or fruit, and also works well as a glaze on meats. It is also excellent drizzled on desserts!

Intrinsic Cabernet Sauvignon is a bold and innovative wine produced by Intrinsic Wine Co., a winery known for its modern approach to winemaking. This wine is crafted from 100% Cabernet Sauvignon grapes sourced from the Columbia Valley, a renowned wine region in Washington State. The growing season showcases the unique...

Smoke Wagon Straight Bourbon Whiskey is crafted by Nevada H&C Distilling Co., known for their meticulous blending and aging processes. This bourbon is a blend of high rye mash bills, aged in new American oak barrels, which impart rich flavors and a smooth finish. Bottled at 92.5 proof, it offers...

Expression of the most Atlantic Garnacha in Spain. Vivid garnet color. Juicy and spicy on the palate with red fruit and black and white pepper flavors. Accents of coffee and minerality. Elegant, fine, and delicate, but supported by firm tannins.