Rey Campero Mezcal Cuishe is a distinctive mezcal crafted by the renowned producer Rey Campero, known for their dedication to traditional mezcal production methods. This mezcal is made from the Cuishe agave, a wild variety that imparts unique flavors and characteristics. The production process involves roasting the agave in earthen pits, fermenting with natural yeasts, and distilling in copper stills, resulting in a spirit with a complex flavor profile. It offers earthy and vegetal notes with hints of citrus and spice, reflecting the terroir of the Oaxaca region in Mexico. The mezcal is bottled at an ABV that highlights its robust and intricate flavors, making it a favorite among mezcal enthusiasts.
