Dolin Genepy des Alpes is a traditional herbal liqueur produced by Dolin, a renowned distillery in France known for its vermouths and liqueurs. This spirit is crafted using a variety of alpine herbs, with a particular focus on the genepy plant, which is closely related to wormwood. The production involves macerating the herbs in a neutral spirit, followed by distillation to extract the delicate flavors. The resulting liqueur has an ABV of around 40% and offers a complex flavor profile with notes of alpine botanicals, a hint of sweetness, and a slightly bitter finish. It is traditionally enjoyed as a digestif or used in cocktails to add a unique herbal character.
