Hot new beer - Modern, Iron Hops and more

New Single Hop release

Modern Brewery’s Oops! All Waimea IPA is a hop-forward showcase built around one of New Zealand’s most intense modern varieties, leaning hard into Waimea’s high-oil, high–alpha acid profile to deliver both structure and saturation. Waimea—developed by New Zealand Plant & Food Research and typically ranging around 16–19% alpha acids—functions as a true dual-purpose hop, laying down a firm, clean bitterness while exploding aromatically with layered notes of tangerine, grapefruit, and tropical fruit wrapped in a resinous pine backbone.

Bright citrus (mandarin/tangelo), flashes of pineapple and passionfruit, and a distinctly West Coast–leaning piney snap that keeps the finish crisp rather than hazy-sweet. The result big, expressive aromatics with assertive bitterness.

From Missouri!

ABV: 5.3% IBU: 15
A beautiful blend of German and American Lager with a more flavorful malt charter in the beginning and a light, crisp, clean finish. Made with Hercules and Hallertau hops. This is a perfect anytimbeer. Pairs great with fish, salads, a variety of cheeses, spicy foods, and friends on the patio

More Iron Hops in stock too - click here to see them all

Iron Hops Brewing Company Soothsayer Weizenbock

Weizenbock a classic German style. That is 50% wheat with a mix of red and white wheat.

Hopped with the Pearle hops you will notice a nice clover and banana character on the nose. While the beer maintains light on the palate.

Iron Hops Wanderer American Wheat Ale

ABV: 5% IBU: 13 This beer is a great example of an American Wheat done with Lemon Drop and Mandarina Bavarian hops. This light, easy drinking beer has bright lemon and orange citrus notes that is just a touch herbacious. Pairs great with chicken, hot dogs, and fruit salad

Transparent Mr. Balloon Hands Hazy IPA

Hazy IPA  5.8% ABV

Mr. Balloon Hands will smack you in the face with fruity goodness on the nose. This IPA features the fruitiness of an East coast IPA and the piney bitterness of a West coast IPA. Pacifica and Eclipse hops bring out Orange, Grapefruit and Melon bursting through with a slight lingering bitterness that will make IPA lovers happy.

Transparent Kickstand Kolsch Style Ale

At 4.6% ABV and 20 IBU Pale and pilsner malt create a crackery malt base that will please all palates. Small late boil and whirlpool additions of Tettnang give a light floral and spicy flavor and aroma. Great for sitting on the patio mid-summer but also perfect for a light session that doesn’t overwhelm your senses. Pair this beer with fish, chicken, light cheese, and any other light fat food to not overpower and help add a touch of herbal flavor. Serve at 40º-45ºF in any stang type glass for the best experience.

Transparent Lucent Galaxies Pale Ale

At 5.6% ABV and 45 IBU Pale, Vienna, Aromatic, Caramel 120, and a touch of Chocolate malt for color create the bready and toast-like backbone for this brew. With heavy late boil and whirlpool additions of Galaxy followed by dry hop additions of Galaxy and Citra you will be thrown into a glowing world of citrus, pine and light tropical flavors and aromas. Pair this beer with Pork, Steak, Funky Cheese, or light fruity desserts. The bitterness will help to cut fats and sweetness while the hop profile will help to accentuate any fruits. Serve at 45º-50ºF in any glass that has a wide body and narrow mouth to help concentrate the hop aroma and flavors.

Transparent Oui Bit Fancy French Style Saison

At 6.8% and 20 IBU, Pilsner, Pale, Munich 10, and Vienna malt take the wheel making this a very light and crackery base beer. The star of the show is the French Saison Yeast. This yeast adds all of the spicy, fruity, and sometimes pepper flavors. The highly active French Saison yeast eats almost all of the sugars making this a very dry and clean drinker despite the higher ABV. Pair this beer with Roast Chicken, Pork, Bleu Cheese or other funky flavored cheeses. The spice and fruit character will add to flavors and dry finish will help to cut fats. Serve at 45º-50ºF in a tulip or chalice style glass for best presentation.

click here to order all Transparent Beers

A great local Summer Beer!

To make a lager (from the German, meaning “to store”), we use a yeast that ferments the beer more slowly and at a lower temperature. It is then stored for several weeks, resulting in a beer that is exceptionally smooth. “Helles” translates from the German word for “light” (a quality reminiscent of European lagers), and our combination of malts, barley, and hops—specifically the German Noble Mittelfrüh hop—creates a bright, golden beer that imparts fresh grain characters and a spicy, lemony flavor.

Bluewood Brewing Crush New England IPA

Bluewood Brewing’s Crush NEIPA with Oranges is a hazy IPA built on a soft, high-protein malt bill with a smooth, full mouthfeel and low perceived bitterness. Typically around 8% ABV, it uses Citra and Amarillo hops for layered citrus character—orange peel, tangerine, and light tropical notes—enhanced through fermentation dry-hopping for added aromatic intensity. Real orange addition reinforces the hop profile rather than overpowering it, adding a subtle brightness and clean finish that keeps the beer balanced and drinkable.

Bluewood Blueberry Hop Tart

Style: Fruited Kettle Sour | ABV: 5%
Our rotating kettle sour series conditioned with blueberry and flavored
with graham cracker. A touch of lactose softens the tart base.

Toppling Goliath Pseudo Sue

Toppling Goliath Pseudo Sue is a celebrated American Pale Ale brewed by Toppling Goliath Brewing Co., located in Decorah, Iowa. This beer is renowned for its vibrant hop aroma and flavor, primarily derived from the use of Citra hops. The brewing process emphasizes a single hop variety, which imparts a bold citrus and tropical fruit character, with notes of mango, orange, and pineapple. The malt backbone is subtle, allowing the hop profile to shine, and the beer finishes with a crisp, refreshing bitterness. With an ABV of around 5.8%, Pseudo Sue is a well-balanced and highly drinkable beer, making it a favorite among craft beer enthusiasts. Its name pays homage to the Field Museum's famous Tyrannosaurus rex fossil, Sue, and the beer's label features a striking depiction of the dinosaur

Toppling Goliath King Sue DIPA

Long live the King. King Sue that is. Her ferocious bite will make sure all newcomers learn to toe the line. And what better way to exude her influence than with this Citra-hopped double IPA. Followers will cheer. Enemies will crumble. But don’t take her lightly, because when this double IPA is on a rampage, nothing will stand in her way…This full-bodied, hazy double IPA is Citra-hopped with a juicy combination of mango, orange, and pineapple flavors finishing with a grapefruit aroma and ferocious bite.

Toppling Goliath Brewing Co. Cyber Sue IPA

Toppling Goliath Brewing Co., based in Decorah, Iowa, is renowned for its innovative and high-quality craft beers. The Cyber Sue IPA is a testament to their brewing expertise, offering a vibrant and hoppy experience typical of the IPA style. This beer is crafted with a selection of premium hops that impart a bold citrus and pine aroma, balanced by a subtle malt backbone that provides a smooth mouthfeel. With an ABV that complements its robust flavor profile, Cyber Sue IPA delivers a refreshing bitterness that is both invigorating and satisfying. Perfect for hop enthusiasts, this IPA pairs well with spicy dishes and sharp cheeses, enhancing the overall tasting experience.

Order Toppling Goliath now!

4 Hands Stride Blonde Ale

Hands Stride Blonde Ale presents a clear, golden hue with a light, frothy head. The aroma is inviting, offering subtle notes of malt and a hint of citrus. On the palate, it delivers a smooth, balanced flavor profile with mild malt sweetness and a touch of hop bitterness. The finish is crisp and refreshing, making it an ideal choice for casual sipping.