{"product_id":"takeda-junmai-nigori-ivory-skull","title":"Takeda Junmai Nigori Ivory Skull","description":"The 9th and 10th generation father\/son team employs just five workers to help them brew sake. Those workers have a special connection because they are the farmers who grew the rice just 10 minutes away from the brewery. Not as heavy or thick as many nigori, instead the Ivory Skull is designed as a pairing sake. Fermented with a unique local yeast, you’ll get classic Ginjo aromas of melon and pear which change on every revisit. There’s a hint of sweetness on the palate plus some rice forward umami from the kasu (sake lees). It finishes crisp with good acidity.","brand":"Bonded Bev","offers":[{"title":"300ml","offer_id":43587346366582,"sku":"850047903303","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/9717\/7206\/files\/Takeda-Ivory-Skull-Nigori.png?v=1782171024","url":"https:\/\/www.wineandcheeseplace.com\/products\/takeda-junmai-nigori-ivory-skull","provider":"The Wine \u0026 Cheese Place","version":"1.0","type":"link"}