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1. Sept 2 (Thurs) BEER and Cheese, Please! (6-7:30)
2. Sept 28 (Tue) Chef's Top Five! (6:30-7:45)
3. Sept 11 (Sat) Balvenie Tasting (1-4)
4. Sept 14 (Tue) Out of the Blue-Seafood (6:30-7:45)
5. Sept 3 (Fri) Death's Door Spirit Tasting (5-7)

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  Catalog > Classes and Events > Sept 28 (Tue) Chef's Top Five! (6:30-7:45)
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September 28 - Chef's Top 5 Chef Scott Phillips prepares his favorites, dishes ranging from what he likes to eat to what he gets the most requests for.
Provisions Food & Wine Pairing Series Learn the art of pairing food & wine in a fun, educational and open discussion environment

Classes start at 6:30pm
$30 per person
Reservations Required
 
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Weight:1.00 lbs
Price:$ 30.00
 
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Sept 2 (Thurs) BEER and Cheese, Please! (6-7:30)
The Wine and Cheese Place - Clayton Cheese & Wine Pairing Series
Love beer? Love cheese? Oh, how well they go together!

At The Wine and Cheese Place Forsyth
7435 Forsyth
Clayton MO 63105


Reservations required
Price: $ 30.00   
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Sept 14 (Tue) Out of the Blue-Seafood (6:30-7:45)
September 14 - Out of the Blue Experience the art of seafood as it shines through various cuisines.
Provisions Food & Wine Pairing Series Learn the art of pairing food & wine in a fun, educational and open discussion environment

Classes start at 6:30pm
$30 per person...
Price: $ 30.00   
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1.   Sept 14 (Tue) Out of the Blue-Seafood (6:30-7:45)
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